Lucile Tercinier is an experienced professional in the dairy industry, currently serving as a Senior Business Development Manager at Tatua Co-operative Dairy Company Ltd since May 2024. Prior to this role, Lucile worked at Fonterra from August 2014 to May 2024 in various capacities, including Key Account Manager focusing on paediatric and medical accounts in Europe and South East Asia, where responsibilities included strategic and operational sales, contract negotiation, and technical support for new product development. Earlier experience includes leading NPD projects as an Application Technologist and conducting research for a Ph.D. in Food Technology at Massey University. Lucile's career began with roles at Fonterra and Bongrain as an R&D intern and product manager associate, respectively, complementing strong educational credentials with a Master's Degree in Food Technology from L'Institut Agro Montpellier.
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Tatua Co-operative Dairy Company
The Tatua Co-operative Dairy Company Limited was formed in 1914 and has built a solid reputation as a stable and reliable source of premium high-quality specialized dairy ingredients and food products.